Australia’s most diverse & experienced food manufacturing organisation.
Welcome
Comgroup Supplies is one of Australasia’s most diverse and experienced food manufacturing organisations having specialised since 1982 in the production of wholesome meat and plant-based products for the world.
With three world class facilities strategically located in Brisbane, Australia and Pukekohe, New Zealand we are well positioned to get your product from paddock to plate.
Products We Supply
Our product range includes wholesome Australian beef patties for gourmet hamburgers, tasty beef crumble to complete the perfect pizza and scrumptious meatballs in a range of traditional and cultural flavours to complement any banquet, noodle or pasta dish.
With an experienced research and development team and a commercial and diversified test kitchen to develop products suited for all food industries, Comgroup is well positioned to design and produce products that meet your specification and satisfaction.
All product is IQF Frozen, and is packaged to suit your needs
Our Export Zones
Understanding a market is key for success and Comgroup has proudly been exporting around the world since 1982.
While our list of markets is continuing to develop, we are currently able to supply the following countries:
- Bahrain
- Malaysia
- Singapore
- Cambodia
- Maldives
- South Africa
- East Timor
- Hong Kong
- South Korea
- India
- Indonesia
- Sri Lanka
- Japan
- Jordan
- Taiwan
- New Zealand
- Pacific Islands
- Thailand
- Pakistan
- Philippines
- U.A.E
- Qatar
- Vietnam
- Kuwait
- Saudi Arabia
- United States
- Canada
Quality Assurance
At Comgroup, we realise that the vital aspect as a food supplier is a commitment to quality and most importantly the safety of our food products.
Our world class quality practices ensure that all products that leave our facility are passing through a system that provides confidence to our customers.
Our dedicated quality assurance department works closely with our entire team from executives to entry-level, to ensure that our strict quality standards are maintained.
From beginning to finish and every step in between, our production systems are quality controlled by Hazard Analysis Critical Control Point (HACCP) monitoring and Good Manufacturing Practices (GMP).
Microbiological testing is completed at a NATA accredited third party laboratory to ensure results are not compromised and our quality systems are approved by global quality control oriented organisations.
Proud service
since
1982
We are proudly certified by the following independent
organizations:
- License to Export (328)
- Certificate of Registration (Establishment 296)
- SQF – v9, recognized by Global Food Safety Initiative (GFSI) and incorporates HACCP certification
- Safe Food Queensland approved
- Independent Halal accreditation
- Aus-Meat – Further Processor
- NASAA Certified Organic accredited
